La Tradizione dell'Olio in Toscana
Scopri il segreto del sapore e del profumo particolare racchiuso nella qualità dell’olio extra vergine di oliva del Frantoio VABRO
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It represents the highest expression of VABRO extra virgin olive oil that Giorgio Vagnoli has decided to sign. The olives are selected and harvested in a slight advance, so you get a smaller amount but you get an extra virgin olive oil of high quality and rich in antioxidants (polyphenols), with a very low level of acidity.
| Weight | 1,05 kg |
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